Limited to one group per day, allowing you to relax without concern for other guests. The boathouse, traditionally used by generations of Ine fishermen, has been extensively renovated to feature a cozy atmosphere with a blend of modern and Showa-era retro elements.
> DetailThe master of "Acchan," a fisherman engaged in traditional set-net fishing for generations, provides freshly caught ingredients for our cuisine. You can even catch a glimpse of the fisherman setting sail in the early morning, offering a glimpse into the lives of Ine's fishermen.
> DetailThe family of one of our staff members, "Kacchan," operates a farm in Ine, providing fresh, locally grown vegetables thanks to his efforts. Vegetables and rice nurtured with care in the pristine air and vast lands of Ine offer exceptional aroma and taste.
> DetailThe bathroom utilizes the protruding part of the boathouse, offering unparalleled views from the window. This bath, designed for one person only, provides a private space where you can immerse yourself in the boathouse scenery.
> DetailThe ground floor, previously used for the entry and exit of fishing boats, has been transformed into a dining room. Enjoy views of the boathouses while stepping into the vibrant Ine Blue. The transparent water, allowing visibility to the bottom of the sea, reflects the vivid blue of the sky.
> DetailRight beneath the inn lies the sea. The boathouses, with their ground floors serving as boat garages and second floors as living spaces, are a rare architectural feature. Ine is known as Japan's closest town to the sea, with approximately 230 boathouses encircling Ine Bay. Discovering the various histories behind this unique landscape is part of the joy of visiting Ine.
> DetailWith accommodation limited to one group per day, the second-floor rooms are yours to enjoy freely. We recommend families and groups to experience the traditional lifestyle of fishermen up close and to indulge in the unique charm of the sea, something children may not easily experience in the city.
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